CATERING

CATERING

TACO BAR - $35 Serves 10 Guests

Choice of Beef or Chicken. With lettuce and grated cheese toppings. Choice of Hard or Soft tortillas. Suggested Serving Size: 2 per guest.

QUESADILLA PLATTER - $30 Serves 10 Guests

Beef, Chicken or Cheese only Quesadillas. Suggested Serving size: 1 per guest.

BURRITOS PLATTER - $48 Serves 8 Guests

Beef or Chicken Burritos wrapped in flour tortillas topped with Burrito Sauce. Suggested Serving Size: 2 per guest.

ENCHILADAS PLATTER - $48 Serves 10 Guests

Beef or Chicken Enchiladas wrapped in corn tortillas topped with Enchilada Sauce. Suggested Serving Size: 2 per guest.

GUACAMOLE DIP - $50 Serves 10 Guests

Fresh avocados smashed and mix with diced onions, tomatoes and cilantro. Seasoned with lime juice, salt and garlic. Served with corn chips.

FAJITA NACHOS PLATTER - $100 Serves 10 Guests

Nachos topped with grilled steak or chicken with sautéed onion, bell peppers and white cheese.

NACHOS SUPREME PLATTER - $90 Serves 10 Guests

Ground beef or shredded chicken topped with lettuce, pico de gallo and sour cream.

FAJITAS PLATTER - $120 Chicken, $130 Steak Serves 10 Guests

Choice of Beef or Chicken grilled fajitas with bell peppers and onions. Served with Pico de gallo, rice, beans, grated cheese and flour tortillas.